The compelling Tros Negre Notaria comes from a 1.5 hectares plot located in a privileged environment in the heart of DO Montsant. Thus, this is a true terroir-driven wine.
A varietal Grenache, this Spanish red wine was crafted by famed producer Alfredo Arribas from very old, almost centenary vineyards.
The harvest was carried out manually, and the grapes were meticulously selected both on site and in the cellar. Once there, they were cold-soaked and fermented in stainless steel tanks with indigenous yeasts. Then Tros Negre Notaria 2016 was aged for 10 months in French oak barrels.
Full of finesse and nuance, this red wine from Montsant should be decanted at least 1 hour before drinking.



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