The high-end Cava Juvé y Camps La Capella conveys like few others the great potential of the traditional Penedès grape varieties to bring forth world-class sparklers.
A single varietal Xarel·lo, this Cava de Paraje Calificado is produced from from a 7-hectare estate planted in 1972, in limestone soils, near the town of Espiells, in the highest area of Penedès.
Harvested by hand and meticulously selected, the grapes of this Brut Nature Gran Reserva produced by Juvé y Camps were carefully vinified with selected yeasts in order to express the specific character of the grape and the site.
Finally, Juvé y Camps La Capella 2010 was aged for 8 years in the bottle prior to its release.
Produced only in exceptional vintages, this Cava from Penedès will improve in the bottle for a minimum of 7 years.
Aerate the wine before drinking. Only 3,000 bottles produced.



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