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Flor De Primavera Peraj Ha’Abib 2021

El precio original era: 25,20 €.El precio actual es: 17,64 €.

SKU: 55L60008.9 Categoría: Wine

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Details

Probably the best-known kosher red wine of bodega Celler de Capçanes – which began producing kosher wines in DO Montsant back in 1985 – Flor de Primavera Peraj Ha’Abib enjoys an excellent reputation among discerning wine aficionados.

All of the winemaking procedures performed during the making of this wine were carried out under the strict guidance and control of the Rabbinate Chabad Lubavitch Barcelona.

This blended Spanish red wine is made from Grenache, coming from three vineyards 50 to 70 years of age, Cabernet Sauvignon and Carignan. The vines have extremely low yields, and all of them are planted in terraces with clay-granitic soils at an altitude of 500 metres above sea level.

Meticulously harvested, the grapes were vinified in stainless steel tanks. Malolactic fermentation was completed in new and used kosher French oak barrels. Then this kosher-for-Passover red wine was aged for 12 months in those barrels.

Finally, Flor de Primavera Peraj Ha´Abib 2021 was gently filtered and further aged for 3 months in tanks prior to its bottling.

Decant this red wine from Montsant a minimum of 1 hour before drinking.

Production around 7,500 bottles.

Appearance	The red wine Flor de Primavera Peraj Ha'Abib is medium violet with a ruby rim.
Ageing	Crianza
Taste	Complex and Elegant, Silky and intense, Very intense and inky
Pairings	Birds, Bull meat, Civet, Cold meats, Duck, Game animals, Grilled red meats, Poultry, Red meat with gravy, Roasted foods, Roasted lamb, Roasted lamb ribs, Roasted pork, Roasted red meats, White meat with gravy
Percentage of variety	Cabernet Sauvignon 40%, Cariñena 35%, Garnacha Tinta 25%.
Name of Award	Decanter WWA 2023: 91 points & Silver Medal.
Media rating	92
Enterwine's Score	92
Number of months aged in Barrels	12
Type of ageing	Months in French oak barrels
Should this wine be decanted?	One hour before serving
Nose	Earthy, deep and remarkably complex. At first, this blend of Grenache, Cabernet Sauvignon and Carignan shows pure aromas of redcurrants, raspberries and blueberries, which slowly evolve into delicate suggestions of flowers, lavender and Mediterranean garrigue. There is a background of freshly ground coffee, cocoa, liquorice, spices, alongside some deep mineral undertones.
Serving tempurature	16-18ºC
Bottle size	75 cl
D.O.	Montsant
Type	Red
Year	2021
OTHER VINTAGES	Flor de Primavera Peraj Ha'Abib 2020:Enterwine 92. Decanter WWA 2022 – 93 points & Silver Medal.Flor de Primavera Peraj Ha'Abib 2018:Enterwine 93.Flor de Primavera Peraj Ha'Abib 2017:Enterwine 93. Peñín 90. Gilbert & Gaillard International Challenge 2019: Gold. Selection das Genussmagazin 2019 – 4 stars (Gold). Wein-Plus 91.Frankfurt International Trophy 2019: Gold.Flor de Primavera Peraj Ha'Abib 2016:Enterwine 93. James Suckling 95. Selection Das Genussmagazin, 4 stars & Gold Medal. Peñín 89.Flor de Primavera Peraj Ha'Abib 2015:Enterwine 93. Peñín 90. Gilbert Gaillard 90/10-Gold Medal. Guía ABC de Vinos 2018: 94 points.Flor de Primavera Peraj Ha'Abib 2014:Enterwine 93. Peñín 90. Guia de Vinos ABC 94. Guia de Vins de Catalunya (blind tasting) – 9.22/10. Flor de Primavera Peraj Ha'Abib 2013:Peñín 92. Wein-Plus 90.Flor de Primavera Peraj Ha'Abib 2012: Peñín 91. Guia de Vinos ABC 94. Guia de Vins de Catalunya 9.45/10.
Our personal opinion	Powerful, elegant and highly idiosyncratic, Flor de Primavera Peraj Ha'Abib 2021 pairs wonderfully with hearty dishes. L'Chaim!
Palate	Juicy and energetic, this wine of Celler de Capçanes has a lush texture, layered and nuanced, with plenty of cherries, blackberries and blackcurrants, sustained by a crisp acidity and an enticing mineral skeleton. Remembrances of aromatic herbs and spices, with round tannins and a first-class acidity, all the way to a long finish.
Occasion	A special occasion, Dinner with friends, Romantic Dinner, To bring to an engagement