A one-of-a-kind varietal Tempranillo red wine, Figuero Noble is made from vines over 70 years old, which are among the very best in the whole of DO Ribera del Duero.
Manually harvested, the grapes were brought to the premises of Bodegas y Viñedos García Figuero and vinified with the utmost care.
First, they were cold-soaked for two days and the fermented in stainless steel tanks at a controlled temperature, with periodic manual pump-overs of the solid skin cap. After that, this Spanish red wine was left in contact with its lees for a period of 20 days, and then it completed malolactic fermentation.
Once vinification was completed, this Reserva red wine began a long ageing period. First, the wine spent 21 months in new French oak barrels.
After that, Figuero Noble 2017 was clarified, bottled and aged for a further 12 months in the cellar.
Decant this red wine from Ribera del Duero a minimum of 1 hour before drinking.
9,787 bottles produced.



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