A prime example of DOCa Rioja’s noblest classicism, the Viñedos del Contino winery crafts Contino Gran Reserva from its very best vineyards, all of which are located in Rioja Alavesa.
The main component of this Spanish red wine is Tempranillo, complemented with Graciano, Mazuela (Carignan) and Grenache, all coming from vines planted around the village of Laguardia.
The grapes were selected both on site and in the cellar. After being destemmed, they were fermented and macerated for 15-20 days in stainless steel tanks, where this Gran Reserva red wine also completed malolactic fermentation.
After that, Contino Gran Reserva 2017 was transferred into used American (30%) and French (70%) oak barrels and aged for 24 months, after which the wine was bottled and aged for a minimum of 24 months before hitting the market.
Properly stored, this Rioja red wine should evolve nicely in the bottle.
We suggest that you decant this Gran Reserva from La Rioja at least 1 hour before drinking.



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