This is the new vintage of the red wine Artigas from the Mas Alta winery, a project is supervised by Michel Tardieu and Philippe Cambie, two prestigious oenologists from the Rhône Valley.
Interestingly, this Spanish red wine from DOQ Priorat is crafted from blend of grapes grown in different kinds of soils and aged in different kinds of barrels. All is done with the aim of reflecting the incomparable Priorat terroir.
This wine from La Vilella Alta is made from Grenache coming from 25-year-old vines, Carignan coming from 90-year-old vines, and Cabernet Sauvignon coming from young vines. Incidentally, 80% of the grapes come from estate-owned vineyards.
Manually harvested and selected, the grapes were cold-soaked and fermented at a temperature below 26ºC.
After 15 days, Artigas 2019 was transferred into French oak barrels, where it was aged for 16 months. 35% of the barrels were new, while the rest were 2nd and 3rd year. Before its bottling, the wine was gently filtered.
We suggest that you decant this red wine from Priorat 1 hour before you drink it.



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